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Then add in the soaked beans, herbs, spices, and water. Bring to a boil, then reduce heat slightly and simmer for about 5 minutes, to give the carrots a little head start cooking. If it ends up too salty for your tastes, just add water, and lightly mash some of the beans to release their starchiness and re-thicken the soup. The Best Bean and Ham Soup - Allrecipes Place smoked ham shank in crock pot. This is a keeper. Reduce heat, cover, and simmer until beans are tenderabout 1 1/2 to 2 hours. Learn how your comment data is processed. Place beans in a Dutch oven; add water to cover by 2 in. To make a vegan version, simply swap the chicken broth for a vegetable one, and sub the turkey for a plant-based meat alternative or omit it. In the last hour of cooking, add the fresh parsley, and cook for another hour. If you've ever ordered a smoked whitefish bagel from your local Jewish deli and fallen in love at first bite, you're in for a real treat here. Add the carrots, onions, and celery. Luckily, it only takes a few steps and about 20 minutes to make this familiar favorite at home. The seasoning packet can be replaced with a bouillon cube of any flavor you like. Amount is based on available nutrient data. Cut meat into bite-sized pieces; set aside. Pair it with a margarita or a zesty Paloma. Remove meat from bones; discard bones. Bring to boil, then reduce to simmer. Bring to a boil, reduce heat to low, cover and simmer for 1 - 2 hours. Place the beans in a soup pot and cover with clean cool water by 3 to 4 inches. Remove the bay leaf and ham bone, then add the vinegar and reserved bacon. Bring to a boil. Soak the bean overnight. Stir in the parsley. This easy recipe is quick to prep and delicious, the perfect way to use up any leftover ham and a great way to feed a crowd! Various online calculators also provide different results, depending on their sources. Try pairing it with pad see ewor other traditional Thaidishes you like. Little tricks here and there make this soup truly stand out from the rest. I wont judge either way!) Be sure to dice your carrots quite finely, so they don't take as long to cook to tender. Get the Recipe: Easy Ham and Navy Bean Soup, Salt and Freshly ground pepper *See Note 3. Place the beans in a large bowl and cover them with water by two inches. Add tomatoes and tomato juice and the meat from the ham bone . If youre wanting a bit more to eat than just soup, how about these HotItalianSandwiches from Family Fresh Meals? 2 cups chopped ham teaspoon ground white pepper, or to taste Directions Place water and beans in a large pot; bring to a boil over high heat. I also take a couple scoops and pure it in a blender and put it back in to thicken it up a little. Tender ham chunks are mixed with our favorite 15 bean mixture, celery, carrots, and onions to create the perfect cozy soup! Transfer to a plate lined with paper towels. Cook for 4-5 hours, stirring periodically. Add stock and 2 cups water. The lemon brightened the flavor and making it in the crockpot was a breeze! Step 3 Step 4 Step 3 Add the dried herbs and seasonings to the pot; stir well. Hi! This soup needs to simmer for at least 10 minutes, but over low heat, it can sit on the stovetop for as long as you desire while you mingle with dinner party guests or catch up with a friend in the living room during an impromptu visit. This recipe uses canned beans, but if youd rather use dried beans, youll need a pressure cooker. Bring to a boil and cook for 15 minutes. Allow the to heat through, about 5 minutes. Every stove is different, so dont just set it and forget it. In a large pot, brown sausage and ham hocks over medium heat. Hearty, resilient cabbage remains at the ready to deliver a filling, healthy meal to your dinner table in just 10 minutes of hands-on prep time. * Percent Daily Values are based on a 2,000 calorie diet.